Zabaglione & Mousse Tartlets: Italian Dessert Recipes : Double Boiler: Italian Dessert Tartlets
Posted on January 31st, 2008 | by admin |
Learn how to use a double boiler to cook the filling for zabaglione tartlets in this cooking video with an Italian dessert pastry recipe.
Duration : 0:4:47 Views : 437.
One Response to “Zabaglione & Mousse Tartlets: Italian Dessert Recipes : Double Boiler: Italian Dessert Tartlets”
By sb50ct on Feb 17, 2008 | Reply
Who is this woman?
Who is this woman?